Cinematic Arts Workshop plates up rice and gravy film
The trailer for a new documentary about some of Acadiana’s most popular plate lunch places is up for sneak preview on YouTube. Raised On Rice and Gravy takes a look at how Cajun and Creole cooking evolved from home kitchens to neighborhood haunts like Creole Lunch House, Country Cuisine and Gary's, where chicken fricassee, catfish courtboullion, meatball stew and red beans and rice reign.
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