Wednesday, April 13, 2011
CRAWFISH BOIL IN A BAG
Craving boiled crawfish in a hurry? Try Big Mamou’s boiled crawfish-flavored Cajun beef jerky. Claiming to “Make Your Taste Buds Dance,” this Certified Cajun product is manufactured by Douget’s Cajun Products in Mamou, the Evangeline Parish town that bills itself the Cajun Music Capital of the World. And, at 90 calories per serving, it’s a great, mess-free snack on the go. Big Mamou’s beef jerky also comes in original, garlic and teriyaki flavors to spice up your day. Available at Crawfish Town USA in Breaux Bridge, 337-667-6148, or www.dougetscajunproducts.com. — Lisa Hanchey
CLAP YOUR HANDS IF YOU KNOW IT’S REAL
Former Lafayette resident Anthony Daniels (a.k.a. M. Harris) joins Jason Washington and Kerman Cummings for a journey into The Atlanta Chronicles, a hip-hop compilation that emerged amid the aftermath of Hurricane Katrina — and brought together three aspiring artists who found each other in Atlanta after the storm ravaged their homes and recording studios in New Orleans. The album brings a mixture of danceable beats and sagacious rhymes, all part of the trio’s mission to spread a message of “balance.” The quick wit and fast rap will keep listeners on their toes and out of their seats while exploring the 15 tracks that make up Daniels’ second album. “Like Shakespeare and Langston Hughes, I paid my dues.” Available for $9.99 online at http://moooseandspy.bandcamp.com/album/the-atlanta-chronicles. — Heather Miller
WHY DIDN’T WE THINK OF THIS?
Good news, Lafayette: You can get a tattoo and eat a plate lunch while you wait. Hipsters, unite! New neighbor to World of Bodyworks, Cajun-Licious is an ambitious culinary concept. Located at 3920 W. Congress, it is drive-through (and walk in) only. Open from 6:30 a.m. to 6:30 p.m. Monday through Friday, 9 a.m. to 2 p.m. on weekends, its signature breakfast is something called a Boudin Biscuit, which is exactly what it sounds like. Come midday it’s plate lunches (if Acadiana doesn’t have the patent on that informative moniker it should), burgers, po-boys, alligator bites, hot dogs and lots of other things, plus the “Dessert of the Day.” (Monday’s dessert is something called Ooey Gooey for which I am unnaturally excited to try.) And there are specialty meats such as stuffed rabbit and stuffed pork chops. But the pièce de résistance is the crawfish-to-go. Call in your order and nab some boiled crawfish without ever leaving your vehicle. It’s only from 4:30 p.m. to 6:30 p.m. and during lunchtime on the weekend, but how cool is it to decide at midday you want to have crawfish that night, call it in, then drive through and pick it up? Very cool. Or would you rather snap up a roast on the way home? — Anna Purdy
As part of a national undertaking known by industry insiders as the “Butterfly Project,” a rebranded version of The Daily Advertiser is set to launch with Sunday’s edition of the Gannett-owned paper.
Louisiana moved up a slot to 48th in the ranking of healthy states — once again, thank God for Mississippi! — so all this frettin’ about Gov. Bobby Jindal’s refusal to expand Medicaid per Obamacare ... fuggidaboutit! We don’t need Medicaid no more!
The Denham Springs woman who placed Christmas lights in the shape of a butter finger on her roof in a display of anger directed at neighbors has doubled the trouble for the 2013 holiday season.
The New Orleans architect behind the 1984 World’s Fair also left his mark on Lafayette.
Laid back vibe just right for NOLA Bowl
The 30-second commercial, to run around the state, is the Democratic senator's first TV spot in her bid for re-election to a fourth term.
It's a number that has edged up but falls far short of the thousands who are eligible for subsidized coverage.
A group of mostly higher education leaders will make recommendations to state lawmakers about how to tweak the policies governing tuition rates charged at the state's public colleges.
Week long specials and a ribbon cutting celebration held in Parc Lafayette
Here's your daily look at late-breaking national and international news, upcoming events and the stories that will be talked about Wednesday, December 11, 2013
Fort Worth company's new facility at Lafayette Regional Airport will build helicopters primarily for the export market.
Could River Ranch restaurant be the next star?
Move over Hooters — there’s a new breastaurant coming to town.
Hashtag, retweet, like, share and do whatever else it takes to get in good today with the jolly man in red.
That would be Congressman John Fleming talking about Sen. David Vitter.
The alleged mastermind behind the bribery scheme that went on for four years under DA Mike Harson’s nose isn’t just schizophrenic, bipolar and recovering from mini strokes; he now says he has cancer.
Louisiana's higher education leaders are trying to work out a financing deal to keep the state's public colleges from running low on state cash to operate their campuses.
With their latest triumph, the Saints left little doubt about how tough they are to beat in the Superdome. Unfortunately, two of their remaining three games are on the road.
The festival is scheduled for March 21-22 in New Orleans.
NOLA Bowl ready prints