One of Romacelli’s most popular items, and for good reason, Tuscan Seared Tuna is Monday’s EatLafayette Dish of the Day.
Romacelli's Tuscan Seared Tuna is an herb and garlic marinated tuna steak served medium rare over cannellini beans and wilted spinach. The tuna is topped with a balsamic vinegar reduction sauce and fresh feta. Enjoy as an appetizer or entrée for $9.95.
With Louisiana locations in Lafayette and Youngsville, as well as a restaurant opening soon in Baton Rouge, Romacelli is one of the area’s premier Mediterranean and Italian restaurants.
During the EatLafayette promotion, which runs through Aug. 15, receive half off Mediterranean hummus with the purchase of an entrée after 5 p.m. The original location on 115 Sonemont Road is open Monday through Thursday from 11 a.m. to 9 p.m., Friday and Saturday from 11 a.m. to 10 p.m. and Sunday from 11 a.m. to 9 p.m.
Is it a crime for citizens to photograph, video, or take notes of a police officer in the line of duty, or a right protected by the First Amendment of the U.S. Constitution? Locally, such activity, as witnessed recently, will at the very least result in a night spent behind bars.
David Calhoun and Elizabeth “EB” Brooks are the first two employees of Lafayette Central Park Inc., the nonprofit charged with turning Lafayette Consolidated Government’s 100-acre Johnston Street Horse Farm property into a passive public park. Calhoun was named executive director, and Brooks is director of planning and design.
Episcopal School of Acadiana’s Dr. Joshua Caffery, chair of the school’s English Department, is headed to Washington, D.C., and the Library of Congress as the latest winner of the Alan Lomax Fellowship in Folklife Studies.