If you’re looking to try some great Cajun cuisine, head over to Nimbeaux’s Cajun Restaurant on Pinhook. The fried catfish is always a great choice, but there are plenty of other items on the menu that will get your mouth watering.

Try the shrimp and corn grits for $8.99 — crispy fried shrimp are plated over sweet homemade corn grits. Or, the boudin sliders with Nimbeaux’s own home-fried potato chips make for a tasty Tuesday lunch. For something a little meatier, try the alligator sausage appetizer or the alligator sausage poboy — this sausage is Cajun cuisine at its best.

nimbeauxs boudinsliders

Photos by Madeline Hurst

NImbeaux's boudin sliders

Every Monday, mention EatLafayette and you’ll receive a free order of Nimbeaux’s home-fried chips with the order of any large poboy.

Nimbeaux’s Cajun Restaurant
2011 W. Pinhook Road

The EatLafayette campaign, which runs through Sept. 1, aims to encourage dining at locally owned establishments. To have your dish featured in INDEats as the EatLafayette Dish of the Day or Dish of the Month in IND Monthly (you must be willing to share your recipe for the monthly feature), contact Kari Walker at This email address is being protected from spambots. You need JavaScript enabled to view it. find participating restaurants and info on their specials here.

For more information on local eateries, view the online INDEats Dining Guide.

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