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A time-honored tradition finds a niche in the slow-foods movement.

Great Harvest Bread Co. of Acadiana is offering an untraditional way to celebrate the Mexican holiday.
Because we all need something to soak up the Festival punch.

The land of scrapple and chipped ham is starting to get a taste for jambalaya and boudin.

The soon-to-hit-shelves Bayou Rum is the centerpiece of a Facebook contest that challenges drinkers to raise a toast to Louisiana.

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IND Eats Dining Guide
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