You and seven friends could be treated to the INDEats and EatLafayette Chef’s Table Experience.

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Sweet onions, salty cheese and a soft Evangeline Maid bun

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Fragrant basil and refreshing watermelon blend with fresh fish

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A crispy fried tortilla jam-packed with seafood and Mexican flavors

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A filling lunch platter loaded with Greek and Lebanese flavors

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Read the Dining Guide

Click Here for the Entire Print Version of
IND Eats Dining Guide
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